Finger food & Event Catering
At the Gosford Shoreline Restaurant
crudites   open sandwiches  
 

NO ROOM HIRE OR SURCHARGE

· Our Finger food selection is for dining in the Gosford Sailing club auditorium and Balcony areas. Please be aware that as part of a club, we cannot always guarantee exclusive use of any area. It is a condition of booking a Finger Food function that you agree to the shared use of any of these areas with other sailing club patrons
· Bar tabs can be organised with Sailing club Bar staff through us also
  • Bookings require a deposit and final numbers need to be confirmed no later than one day prior to your function. We will cater for the confirmed order and you will be charged accordingly
 For enquiries and bookings please call : 43 25 06 44
 

 

Standard platters
$16 per head   

 

· Open Sandwiches with assorted toppings
· Mini Pies
· Crumbed Fish Pieces
· Samosas (Vegetarian)
· Cocktail Sausage Rolls
· Mini Spring Rolls (Vegetarian)
· Crumbed Calamari
· Grilled Chicken Skewers
· Dim Sims (Vegetarian)
· Mini Quiches
 
All with assorted dipping sauces
 
 

 

Other Options
 
-Cheese Platters $60 each
· Crudite Platters (Traditional French appetizers comprising of sliced or whole raw vegetables) with
assorted dipping sauces $40 each
 
Morning/ Afternoon Tea Sweet Platters
$10.50 per head
 
· Cakes of the day & Assorted Biscuits 
· Unlimited Tea & Coffee 
 
 
 
  
Deluxe platters
$60 each
  
Platter A
 
· Pork Sausage Skewers
· Salt & Pepper Squid
· Tempura Vegetables
 
All with assorted dipping sauces
 
 
Platter B
 
· Chicken Wings
· Stuffed Mushrooms (Vegetarian)
· Beef Roll ups
 
All with assorted dipping sauces